Welcome
Sizzle
EST. 1985
Discover
Our Restaurant
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Indulge
Our Menu
Starters
- Fried CalamariWith house-made marinara and salad greens
- Antipasto PlatterFresh mozzarella, heirloom tomatoes, fresh basil, egg, prosciutto, balsamic vinaigrette
- Crispy Artichoke HeartsFreshly prepared in Panko crumbs and served with roasted garlic hollandaise
- Spicy Blackened Tiger PrawnsSautéed New Orleans-style and served in an oversized martini glass with Cajun remoulade
Steaks
- Fried CalamariWith house-made marinara and salad greens
- Antipasto PlatterFresh mozzarella, heirloom tomatoes, fresh basil, egg, prosciutto, balsamic vinaigrette
- Crispy Artichoke HeartsFreshly prepared in Panko crumbs and served with roasted garlic hollandaise
- Spicy Blackened Tiger PrawnsSautéed New Orleans-style and served in an oversized martini glass with Cajun remoulade
Steak Lovers
“The myriad of flavors explode on my tongue, shimmy through my mouth, slap my taste buds and call them filthy bastards, and I love it.” – Stacey Jay
Reservation
Private Events & More
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Donec quak felis, ultricies nec, pellentesque eu, pretium quid, sem. Nulls consequat massa quid enim. Donec pede just, fringilla vdl, aliquet nec, vulputate egget, arcu.